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Carrot tzatziki
Carrot tzatziki- the perfect way to get kids snacking on veggies after school!
5
from 1 vote
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Course:
snacks
Cuisine:
Modern Australian
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
6
serves
Calories:
98
kcal
Author:
Kylie
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Ingredients
▢
1
cup
greek yoghurt
▢
2
carrots
grated
▢
½
cucumber
grated
▢
1
handful mint leaves
shredded
Instructions
Combine all the ingredients in a bowl and mix!
Make sure it is all well combined so that each dip gets a bit of everything.
Recipe video
Nutritional Information
Calories:
98
kcal
|
Carbohydrates:
9.4
g
|
Protein:
7.1
g
|
Fat:
3.7
g
|
Saturated Fat:
1.7
g
|
Polyunsaturated Fat:
1.9
g
|
Cholesterol:
9.3
mg
|
Sodium:
69.7
mg
|
Fiber:
2
g
|
Sugar:
6.1
g
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