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healthier chocolate paddlepops

Healthy Chocolate Paddle Pops

healthy chocolate paddlepops!  Perfect for cooling down after school...and no drips! Only 5 ingredients.
5 from 2 votes
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Course: snacks
Cuisine: Modern Australian
Cook Time: 10 minutes
Total Time: 10 minutes
Servings: 4 paddlepops
Calories: 268kcal
Author: Kylie

Ingredients

  • 1 cup pure cream
  • 3 heaped tablespoons cacao powder
  • 1 teaspoon vanilla paste
  • 3 tbsps coconut sugar
  • 1 tablespoon gelatin

Instructions

  • Add the cream to a medium saucepan on the stove top, over medium heat.
  • Add the cacao powder, vanilla and coconut sugar.
  • Whisk out all the lumps and heat to body temp- around 37 degrees.
  • Sprinkle the gelatin over the top and then whisk like crazy to spread it through the cream mixture.
  • Pour into ice pop molds and freeze.

Nutrition

Serving: 1paddlepop | Calories: 268kcal | Carbohydrates: 14g | Protein: 4g | Fat: 22g | Saturated Fat: 14g | Polyunsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 67mg | Sodium: 20mg | Fiber: 1g | Sugar: 11g
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