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Pizza mini muffins
Pizza mini muffins, perfect for the lunchbox and an awesome afternoon snack. Savoury with bacon and cheese, this yummy recipe freezes well and makes 24 mini muffins!
4.59
from
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votes
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Course:
lunchbox
Cuisine:
Modern Australian
Prep Time:
5
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
24
mini muffins
Calories:
121
kcal
Author:
Kylie
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Ingredients
▢
1
cup
wholemeal srf
▢
1
cup
plain srf
▢
1
cup
grated cheddar cheese
▢
1
clove
garlic
crushed
▢
½
cup
chopped bacon
▢
2
tbsps
tomato paste
▢
1
cup
milk
▢
1
egg
▢
1
teaspoon
mixed herbs
▢
2
tbsps
olive oil
Instructions
Preheat oven to 180 degrees.
Mix all the ingredients together in a large bowl.
Do not over mix.
Spread the mix between 24 mini cupcake moulds.
Bake at 180 degrees for 15-18 minutes.
Notes
These are freezer friendly, just defrost overnight or pop in the lunchbox frozen.
Nutritional Information
Serving:
2
mini muffins
|
Calories:
121
kcal
|
Carbohydrates:
2
g
|
Protein:
7
g
|
Fat:
10
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
5
g
|
Cholesterol:
36
mg
|
Sodium:
239
mg
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