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5 Ingredient Super Simple Potato Salad
5 ingredient super simple potato salad, perfect for summer BBQs and kid friendly. Easy to make the day before.
4.69
from
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votes
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Course:
side dishes
Cuisine:
Modern Australian
Prep Time:
5
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
6
serves
Calories:
431
kcal
Author:
Kylie
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Ingredients
▢
800
gram
desiree or other red skinned potatoes
chopped into bite sized pieces
▢
1
cup
mayonnaise
▢
3
tbsps
chopped parsley
▢
3
rashers of bacon
chopped into thin slivers
▢
4
spring onion
thinly chopped.
Instructions
Steam the potatoes until bitethrough.
Drain. Cool rapidly by covering in cold water. When the water warms, replace it with cold water until the water stays cold.
Meanwhile, fry the bacon until crispy.
Add the bacon, mayonnaise, parsley and spring onion to the potatoes and mix until well combined.
Refrigerate until serving.
Notes
Variations:
add a tablepsoon of seeded mustard to the mayonnaise.
use mint instead of the parsley for a refreshing kick
add extra protein by boiling eggs until hard boiled (I use 3) chop into rounds an mix (gently) into the salad.
Can be made the day before
Recipe video
Nutritional Information
Serving:
1
side portion
|
Calories:
431
kcal
|
Carbohydrates:
29
g
|
Protein:
8
g
|
Fat:
32
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
25
g
|
Cholesterol:
27
mg
|
Sodium:
442
mg
|
Fiber:
3
g
|
Sugar:
2
g
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