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Christmas Butter Cookies
Christmas butter cookies, easy to make and delicious, these cookies are going to be the star of end of year share plates!
4.72
from
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Course:
snacks
Cuisine:
Modern Australian
Prep Time:
5
minutes
minutes
Cook Time:
15
minutes
minutes
Additional Time:
30
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
30
cookies
Calories:
229
kcal
Author:
Kylie
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Ingredients
▢
250
grams
butter
room temp (softened!)
▢
¼
cup
sugar
▢
1
egg
▢
300
grams
plain flour
▢
2
tsps
vanilla paste
▢
christmas M&M's
Instructions
Cream the butter and sugar together until fluffy and creamy in an electric mixer.
Add the egg and vanilla and mix for 1 minute more.
Add the flour and mix with a spatula to form a dough.
Wrap the dough for 30 minutes in the fridge.
Preheat oven to 180 degrees.(355F)
Take teaspoons of the dough mixture and roll into balls place on a lined oven tray.
Press down on each ball and then add the M &Ms.
Bake for 15 minutes.
Cool on the tray for 5 minutes then transfer to a wire rack.
Recipe video
Nutritional Information
Serving:
2
cookies
|
Calories:
229
kcal
|
Carbohydrates:
21.2
g
|
Protein:
2.8
g
|
Fat:
14.8
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
4.9
g
|
Cholesterol:
48.7
mg
|
Sodium:
9.2
mg
|
Fiber:
0.6
g
|
Sugar:
5.7
g
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