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Salami Pizza Scrolls
Salami pizza scrolls, perfect for the lunchbox, easy to make and easy to freeze. Great for making with kids.
5
from
4
votes
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Course:
lunchbox
Cuisine:
Modern Australian
Prep Time:
5
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
16
scrolls
Calories:
122
kcal
Author:
Kylie
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Ingredients
▢
2
sheets of puff pastry
defrosted
▢
1
cup
of grated cheese
▢
6
slices
of salami
cut into slithers
▢
1
zucchini
grated
▢
1
teaspoon
of Italian herbs
▢
2
tablespoons
of tomato paste
Instructions
Preheat your oven to 200 degrees celsius. 392 F
Spread the tomato paste all over the pastry.
Sprinkle the Italian herbs over the pastry.
Spread the salami over the tomato paste and pastry.
Spread the cheese
Spread the grated zucchini.
Roll the pastry into a log, then cut each log into 8 rounds.
Spread out on a baking tray and bake for 20 minutes.
Notes
Freeze on a tray until solid and then pop into freezer bags or containers.
Recipe video
Nutritional Information
Serving:
2
scrolls
|
Calories:
122
kcal
|
Carbohydrates:
7.2
g
|
Protein:
3.5
g
|
Fat:
8.9
g
|
Saturated Fat:
3.1
g
|
Polyunsaturated Fat:
5
g
|
Cholesterol:
12.1
mg
|
Sodium:
113.5
mg
|
Fiber:
0.3
g
|
Sugar:
0.7
g
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